Messermeister Oliva Elite 6" Inch Stiff Boning Knife

Messermeister Oliva Elite 6" Stiff Boning Knife

The Messermeister Oliva Elite 6" Boning Knife is an essential knife for butchers in order to remove bones from meat, poultry, and game.   Messermeister manufactured the blade out of German 1.4116 stainless carbon alloy that is tapered and pointed to provide extra control and precision.   For longevity and a razor sharp edge, Messermeister used German 1.4116 stainless carbon alloy.  

Features:

• German 1.4116 Stainless Carbon Alloy Blade
• One-Piece, Hot-Drop Hammer Forged
• Rockwell of 57-58
• 15° Elite Edge is hand stropped on a cloth wheel
• Bolsterless Heel Simplifies all Cutting, Sharpening, and Honing Tasks
• Handcrafted in Solingen, Germany

Care:

Hand wash with warm water and mild detergent, and then rinse and dry immediately.   Do no place these knives in the dishwasher and avoid cleaners that may contain bleach or citrus extracts.   You are able to oil the wood handle as need with food-safe mineral oil.